Dale W. Cox: Edible Knowledge® Series Workbooks

I have worked with Susan at Adirondack Editing to edit four food science books so far and found the experience more enjoyable each time. Susan is very thorough, always providing helpful comments and guidance. She also has a great sense of humor, which made the process enjoyable for both of us. I look forward to working on more books with Susan and Adirondack Editing soon!

March 5, 2021

Year first hired: 2018; hired more than once